Call me old fashioned but I tend to prefer coffeeshops versus the newer Hong Kong style cafes which are found all over town. This is one of my old haunts - this noodle place in SS2. Originally from Kuala Lumpur, Ho Weng Kee moved to Petaling Jaya for quite a few years and has been holding it's own at their outlet. They're famous for their noodles and my preferred choice is always the ngau lam (beef brisket) version. The noodles are always top notch here with a not too hard but still chewy nature. The day I tried my ngau lam noodles, the beef brisket was a tad bit fat though but very tender. If you don't like beef, try their braised chicken feet and mushroom which is pretty good too. Their curry noodles is also absolutely delicious.
Another thing I must have when I dine at Ho Weng Kee is a bowl of their sui kau. Although not as crunchy as other places, it tastes pretty good especially with my plate of ngau lam noodles. Do take note that prices here tend to be more expensive that the other stalls.
Ho Weng Kee
32, Jalan SS2/66
(Non Halal. Closed on Tuesday. Available for breakfast and lunch)
*Disclaimer: The opinions expressed here is entirely based on my personal tastebuds and may vary for others. The reviewer also declares that she has not received any monetary or non-monetary compensation from the restaurant for writing this review.
Tagged with: Malaysian Food + Ngau Lam