tag:blogger.com,1999:blog-12324774.post8700936348810881014..comments2024-03-28T15:24:55.706+08:00Comments on masak-masak: Korean Food @ Hwangsil Garden, Neo Damansara, Damansara Perdana, Petaling Jayaboo_licioushttp://www.blogger.com/profile/00727039659969643180noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-12324774.post-88587654389473861842010-11-06T03:55:43.442+08:002010-11-06T03:55:43.442+08:00Michelle - yeah, korean restaurants will pop up wh...Michelle - yeah, korean restaurants will pop up when there's a community. This fella even sells kimchi and the marinated meats for takeaway so the families can eat that at home.<br /><br />Joe - hahaha, yeah kimchi fried rice is not too pretty to shoot hence I've yet to snap a pix of it but nothing beats the crispy edges of the cabbage mingling with the rice or quinoa.<br /><br />J - wow, your dad is pretty amazing to make his own kimchi.<br /><br />Au&Target - am sure Au and Target won't mind yr breath or just get loads of mints?<br /><br />lanatir - thxs for the info. You're definitely the Korean guru!boo_licioushttps://www.blogger.com/profile/00727039659969643180noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-37824019814493496232010-11-02T00:14:12.976+08:002010-11-02T00:14:12.976+08:00Loved the jellied pork, just yummy comfort food fo...Loved the jellied pork, just yummy comfort food for me...especially great with the fermented shrimp sauce.CK Lamhttps://www.blogger.com/profile/06726889295843360736noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-44228869551103097082010-10-29T16:01:38.048+08:002010-10-29T16:01:38.048+08:00Wouldn't say no to Korean food. Good to see th...Wouldn't say no to Korean food. Good to see that Ko Hyang at the Gardens doing so well nowadays. But the lady boss not around most of the time. Hmm.<br /><br />Bland bacon? Though the first glimpse of the beautiful, thinly-sliced pork belly got me hooked.J2Kfmhttps://www.blogger.com/profile/05796494199340657874noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-89086524860647908112010-10-27T23:09:41.847+08:002010-10-27T23:09:41.847+08:00@LFB: Actually Ginseng Chicken imho is one of the ...@LFB: Actually Ginseng Chicken imho is one of the best korean dish. Next to JapChae.NekoHimehttps://www.blogger.com/profile/12854182218806937308noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-31130927799325549472010-10-27T20:19:05.291+08:002010-10-27T20:19:05.291+08:00Manduguk is new to me, but then again I've onl...Manduguk is new to me, but then again I've only been exposed to the more common Korean fare available here. <br /><br />Korean as comfort food - that's a new concept for me, but I guess I can see how that is so. A bowl of their ginseng chicken soup hits the right note on every rainy night! :)<br /><br />P.S. I know, it's so clichéd & unimaginative, but my favourite "Korean" dish IS their ginseng chicken soup... :PKenny Mahhttps://www.blogger.com/profile/10858453655208305063noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-54304420555399828062010-10-27T13:11:47.099+08:002010-10-27T13:11:47.099+08:00i heart korean food too... yummy... must pay this ...i heart korean food too... yummy... must pay this place a visit~mamasojuhttps://www.blogger.com/profile/06123839921387537546noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-23390812918369911772010-10-27T12:34:08.185+08:002010-10-27T12:34:08.185+08:00banchan are different from others Korean restauran...banchan are different from others Korean restaurants.foodbinhttps://www.blogger.com/profile/15099509595011883395noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-83984433946123328812010-10-27T12:08:51.827+08:002010-10-27T12:08:51.827+08:00I remember having a lot of kimchi during my trip t...I remember having a lot of kimchi during my trip to Korea in 2006 that I farted (opss.. excuse me) frequently on the bus... LOL!thule a.k.a leohttps://www.blogger.com/profile/01920097229544734220noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-43679219514622078912010-10-27T11:57:36.177+08:002010-10-27T11:57:36.177+08:00Kimchi is also one of my favourite comfort food. I...Kimchi is also one of my favourite comfort food. I eat it with rice...noodles...and in soups. My parents find it gross. LOLBangsar-bAbEhttps://www.blogger.com/profile/08160001127816316587noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-88603121983344318962010-10-27T11:31:20.022+08:002010-10-27T11:31:20.022+08:00yes the pork looks like jokbal (pork leg slices).
...yes the pork looks like jokbal (pork leg slices).<br /><br />btw manduguk is dumplings in soup. dumplings by itself is called mandu.Anonymoushttps://www.blogger.com/profile/13654388651044691019noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-77176370245276320182010-10-27T10:46:40.143+08:002010-10-27T10:46:40.143+08:00Love this but afterwards we have what we call cat ...Love this but afterwards we have what we call cat food breath - garlic and sour...Ellen Whytehttps://www.blogger.com/profile/10036407326752053191noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-66315731605801059382010-10-27T09:43:38.171+08:002010-10-27T09:43:38.171+08:00LURVE kimchi. There's just something very appe...LURVE kimchi. There's just something very appetising about it - spicy and sour. :)<br />(It's fairly easy to make at home too, with the right ingredients - my dad made a huge batch some time back.... Wasn't as nice as the restaurants but not bad for his first try...)Jhttps://www.blogger.com/profile/00207893782305790601noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-26464718070598789072010-10-27T07:38:38.715+08:002010-10-27T07:38:38.715+08:00we tried to cook some kimchi fried rice the other ...we tried to cook some kimchi fried rice the other week too..didnt look that appetising too, but actually tasted quite good!"Joe" who is constantly cravinghttps://www.blogger.com/profile/10394450113346260318noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-18078575441755338382010-10-27T04:06:16.429+08:002010-10-27T04:06:16.429+08:00Judging from the looks of the pork banchan which c...Judging from the looks of the pork banchan which came with the cincaluk like dipping, it must be jokbal but then again, the dipping seems different... hmmm<br /><br />I guess when there are koreans in the area, there will be korean restaurants.Michelle Chinhttps://www.blogger.com/profile/16011334364444806975noreply@blogger.com