tag:blogger.com,1999:blog-12324774.post3358376214680339617..comments2024-03-28T15:24:55.706+08:00Comments on masak-masak: Char Siu @ Kedai Kopi Tian Hong, Salak South, Kuala Lumpurboo_licioushttp://www.blogger.com/profile/00727039659969643180noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-12324774.post-42798132909723855952010-05-09T21:50:06.046+08:002010-05-09T21:50:06.046+08:00Hi boo_licious,
Thanks for the review on Tian Hon...Hi boo_licious,<br /><br />Thanks for the review on Tian Hong Char Siu @ Salak South.<br /><br />I myself have eaten there and posted a review of my own. I've also added a 5-star rating system to my post.<br /><br />Would you grant me the honor of having you rate Tian Hong of Salak South?<br /><br />You can also share other information of the place with the other readers.<br /><br />The URL to my review is as below.<br />http://ahyen.com/eatgod/eatgod-salak-south-tin-fook-char-siew-rice/<br /><br />Thanks!<br />ahyenjchttps://www.blogger.com/profile/16374240837937942729noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-22517739025995100822007-07-14T15:40:00.000+08:002007-07-14T15:40:00.000+08:00I do want to but i can't seem to find pork in stri...I do want to but i can't seem to find pork in strips if you know what I mean. I'd have to go to a proper butcher for that and it's a looooong walk...lazzzyyy :PElainehttps://www.blogger.com/profile/07069991632592422128noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-29275884867883955922007-07-11T10:33:00.000+08:002007-07-11T10:33:00.000+08:00i have tried this too and i thought it didn't live...i have tried this too and i thought it didn't live up to its fame either. thumbs up for the sticky, sweet sauce though.jasminehttps://www.blogger.com/profile/05750797704558111100noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-89722075639214650432007-07-11T08:55:00.000+08:002007-07-11T08:55:00.000+08:00precious pea - quite a drive for you though. Think...precious pea - quite a drive for you though. Think it's good for a weekend trip though.<BR/><BR/>lemongrass - ah, I saw the procession of the tray with the char siu also. Reminded me of the siu yoke in Pudu.<BR/><BR/>tummythoz - lucky you to stay around the area last time. It's not so far with the highway network.<BR/><BR/>adrian - the sticky bits are yum though. Just that the meat part wasn't so great I thought.<BR/><BR/>the expedited writer - time to make some? It could be yummier than here since the pork is better quality?<BR/><BR/>jackson - refer to yr binis for char siu pls. Remember to go Crystal Jade in Beijing to eat the siu yoke. Very yum!<BR/><BR/>tekko - not bad more portion of char siu but not so soft the meat I felt. Maybe uncle had an off day.<BR/><BR/>chubbynerd - yes, Overseas char siu is yum. Featured it before in all it's sticky glory.<BR/><BR/>god of food - they do but not ready so kinda frustrating. It's their char siu they're famous for though.boo_licioushttps://www.blogger.com/profile/00727039659969643180noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-24669148679513192312007-07-11T02:20:00.000+08:002007-07-11T02:20:00.000+08:00woow, the char siew looks good. Yeah, Meng kee one...woow, the char siew looks good. Yeah, Meng kee one was great..Wonder how they make it so good. Did this kedai kopi sell siew yoke as well?God of Food'shttps://www.blogger.com/profile/16697271407493281372noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-49363175835123545902007-07-11T00:31:00.000+08:002007-07-11T00:31:00.000+08:00tis place has one of the best charsiew in town. th...tis place has one of the best charsiew in town. the outer layer is crispy n camaralised...the meat is tender... lovely...<BR/><BR/>btw... Overseas Restaurant actually has wonderful charsiew as well =PAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-12324774.post-8086550260120552792007-07-11T00:14:00.000+08:002007-07-11T00:14:00.000+08:00I prefer Meng Kee's too. only visited here once, a...I prefer Meng Kee's too. only visited here once, and their char siew rice only served with tiny portion of char siew :-(mhhttps://www.blogger.com/profile/00058393386683705995noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-35165254433542978712007-07-10T13:02:00.000+08:002007-07-10T13:02:00.000+08:00that caramelized char siew is one good looking one...that caramelized char siew is one good looking one. i can just imagine it melting in my mouth already!<BR/><BR/>That's a great picture btw, boo :)Elainehttps://www.blogger.com/profile/07069991632592422128noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-9074599363535447922007-07-10T12:39:00.000+08:002007-07-10T12:39:00.000+08:00Hmm this was one of the best char siew i tasted. I...Hmm this was one of the best char siew i tasted. I like thier char siew as it burn with honey and can said a lot of part is overburn. but then that part is nice eventhough is not healthy.adrianhttps://www.blogger.com/profile/02314267483125746651noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-14379485317039732272007-07-10T10:53:00.000+08:002007-07-10T10:53:00.000+08:00Used to live around that area. Quite a regular the...Used to live around that area. Quite a regular there but never thought much of it. More like a convenient place to lunch.<BR/><BR/>Have to say this again, wow u do go everywhere huh!Tummythozhttps://www.blogger.com/profile/00974443292847012175noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-11893562945246906322007-07-10T10:12:00.000+08:002007-07-10T10:12:00.000+08:00Love the char siu here. We normally go there early...Love the char siu here. We normally go there early on a Sunday morning and wait reverently for the procession of char sius to be brought out. At that stage, the char siu is still hot and definitely not hard. Love the fatty, charred bits!Lyrical Lemongrasshttps://www.blogger.com/profile/11464661204632269323noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-47933768377259038652007-07-10T09:16:00.000+08:002007-07-10T09:16:00.000+08:00Although you said it's not as good as Meng Kee, st...Although you said it's not as good as Meng Kee, still looks like a good plate of char siu which i don't mind having for lunch today.Precious Peahttps://www.blogger.com/profile/07075413462451132893noreply@blogger.com