tag:blogger.com,1999:blog-12324774.post112500534559003846..comments2024-03-28T15:24:55.706+08:00Comments on masak-masak: Beef Stewboo_licioushttp://www.blogger.com/profile/00727039659969643180noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-12324774.post-1125353462628192032005-08-30T06:11:00.000+08:002005-08-30T06:11:00.000+08:00Thanks foodcrazee for the tips! I don't like canne...Thanks foodcrazee for the tips! I don't like canned mushrooms but some Chinese dishes do call for them so I do use them occasionally.boo_licioushttps://www.blogger.com/profile/00727039659969643180noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-1125117370890026262005-08-27T12:36:00.000+08:002005-08-27T12:36:00.000+08:00Boo, oyster mushroom would absorb the gravy and th...Boo, <BR/><BR/>oyster mushroom would absorb the gravy and thus make it tasty. Prefer to use fresh button mushroom but its a lil expensive. Unless u like the earthy flavour of it. Never use canned mushroom for STEW!FooDcrazEEhttps://www.blogger.com/profile/02819094686497050751noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-1125084620025208352005-08-27T03:30:00.000+08:002005-08-27T03:30:00.000+08:00j - ah! You're so right, it was total comfort food...j - ah! You're so right, it was total comfort food.<BR/><BR/>sue & eternity - hope you enjoy the stew/pie.<BR/><BR/>foodcrazee - great idea about the paprika, I use that so little in my cooking.<BR/><BR/>claire - Splashie Boy was drooling over your suggestion as he loves shepherd's pie too.<BR/><BR/>Amy - I like the oyster mushrooms bit in this stew and it's so easy to make hence it's a fav.boo_licioushttps://www.blogger.com/profile/00727039659969643180noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-1125029961943288182005-08-26T12:19:00.000+08:002005-08-26T12:19:00.000+08:00Looks greathave you considered making the mash and...Looks great<BR/>have you considered making the mash and baking it on the top to make a kind of shepards pie?eat stuffhttps://www.blogger.com/profile/05073248172426449684noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-1125029768950312902005-08-26T12:16:00.000+08:002005-08-26T12:16:00.000+08:00yummy! looks very good. What abt some paprika so s...yummy! looks very good. What abt some paprika so spice it up. Wouldnt that be lovely. <BR/><BR/>Great stuff and true like most stew, be it chinese, western, malay or whatever, the longer u keep , the better it taste. Not too long though.FooDcrazEEhttps://www.blogger.com/profile/02819094686497050751noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-1125028062608890832005-08-26T11:47:00.000+08:002005-08-26T11:47:00.000+08:00Mmmm...enough said! Think I'll give it a shot one ...Mmmm...enough said! Think I'll give it a shot one of these days! Thanks for the recipe, Boo!Pink Ellehttps://www.blogger.com/profile/06864433556465176272noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-1125009888613819102005-08-26T06:44:00.000+08:002005-08-26T06:44:00.000+08:00that looks like comfort food at its best...beef st...that looks like comfort food at its best...beef stew and mash...hmmm...cheers,jJoycelynhttps://www.blogger.com/profile/16620313183747360569noreply@blogger.com