tag:blogger.com,1999:blog-12324774.post1094350421607259504..comments2024-03-28T15:24:55.706+08:00Comments on masak-masak: Sarawak Home Cooking @ Pucuk Ubi, TTDI Plazaboo_licioushttp://www.blogger.com/profile/00727039659969643180noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-12324774.post-673766419203412212011-09-13T23:04:42.902+08:002011-09-13T23:04:42.902+08:00thanks for trying Sarawak food and blog about it, ...thanks for trying Sarawak food and blog about it, I felt honoured indeed. im familiar with the restaurant mentioned, and the owners.<br /><br />actually there's no onion in kacangma.. it's consists mostly of ginger, a bit of shallot & garlic. the true kacangma cooking must have alcohol, so of course the version u had is not really authentic. in my opinion, I can cook much better than what you had there hehe..Nimihttps://www.blogger.com/profile/01904869025270328358noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-25523261097336922742009-04-11T16:47:00.000+08:002009-04-11T16:47:00.000+08:00the place's quite new..?went to ttdi plaza few tim...the place's quite new..?went to ttdi plaza few times but never had the chance to try it out.thanks 4 mentioning the place to 'us'....<BR/>*pucuk ubi= tapioca leaf and about that kacang ma chicken minus the rice wine..?it's maybe because the rest. serve halal food only so u know...?saripdolhttps://www.blogger.com/profile/15939591431731037158noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-77151403466712946302009-01-19T12:07:00.000+08:002009-01-19T12:07:00.000+08:00Yup, the place is overcharging their food and its ...Yup, the place is overcharging their food and its not even authentic! I guess nothing changes from the time i visited the place last year till now. There's only one word to describe it - dissapointing.Divinehttps://www.blogger.com/profile/10042298081646151792noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-67494310739988045752009-01-15T11:59:00.000+08:002009-01-15T11:59:00.000+08:00jasmine - really, when? same time? Maya - ahhh, ne...jasmine - really, when? same time? <BR/><BR/>Maya - ahhh, never mind, make another trip there?boo_licioushttps://www.blogger.com/profile/00727039659969643180noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-62747349096985632172009-01-14T19:36:00.000+08:002009-01-14T19:36:00.000+08:00I regret that I did not try authentic Sarawak dish...I regret that I did not try authentic Sarawak dishes when I was there a few years ago!Kanahttps://www.blogger.com/profile/01989919734252570552noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-17372714401871753872009-01-14T17:10:00.000+08:002009-01-14T17:10:00.000+08:00hehe, blogged about the same place too. :)hehe, blogged about the same place too. :)jasminehttps://www.blogger.com/profile/05750797704558111100noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-58264682311386940392009-01-14T00:15:00.000+08:002009-01-14T00:15:00.000+08:00thule aka leo - ah, nasi dagang at Village Park is...thule aka leo - ah, nasi dagang at Village Park is good. I love the mix of chewy grains with the soft grains of rice there. Yeah, I guess they were trying to lump all kinds of food here to cater for the mass public.<BR/><BR/>sc - I know, way beyond my knowledge of laksa and Foochow stuff, hence I had to try this.<BR/><BR/>brad - dunno, always worth a try since something new. Quite tasty but sadly not 100% authentic.boo_licioushttps://www.blogger.com/profile/00727039659969643180noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-48872979836713393232009-01-13T21:34:00.000+08:002009-01-13T21:34:00.000+08:00yeah never really try sarawak cuisine before, how ...yeah never really try sarawak cuisine before, how to define? hahaUnknownhttps://www.blogger.com/profile/04257047623470684254noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-34428323026788723292009-01-13T16:15:00.000+08:002009-01-13T16:15:00.000+08:00haha guess i'm not the only one who have been to a...haha guess i'm not the only one who have been to all states except sarawak. food looks different..schttps://www.blogger.com/profile/16054158641858408952noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-72726034937668721662009-01-13T15:10:00.000+08:002009-01-13T15:10:00.000+08:00Actually Sarawak has a lot to offer... been to Sib...Actually Sarawak has a lot to offer... been to Sibu and I had to say that there are quite a lot of stuff that you can't find here...<BR/>But things you might find in KL - Sarawak laksa (I don't really like the taste), Mee kanpua (product of Sibu)!<BR/>Speaking of nasi dagang on your first paragraph... have u tried Park Village @ Uptown?thule a.k.a leohttps://www.blogger.com/profile/01920097229544734220noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-39431388498789165662009-01-13T09:59:00.000+08:002009-01-13T09:59:00.000+08:00thenomadGourmand - oooh, that place seems to be a ...thenomadGourmand - oooh, that place seems to be a hotbed for new stuff..besides good old Muhibbah. Thxs for the tip.boo_licioushttps://www.blogger.com/profile/00727039659969643180noreply@blogger.comtag:blogger.com,1999:blog-12324774.post-68891536247921502902009-01-13T09:29:00.000+08:002009-01-13T09:29:00.000+08:00i think i saw one.. same row as Sid's in TTDi.. bu...i think i saw one.. same row as Sid's in TTDi.. but nd to verify..as i just zipped past the last time..Rebecca Sawhttps://www.blogger.com/profile/05928123732103373518noreply@blogger.com